Being someone in the States and unfamiliar with your terms, I get that 'chips' are what we know as 'fries/French fries', but what constitutes 'gravy'? Here, gravy is typically a sauce thickened with flour or corn starch that is poured over meat and/or potatoes.
Oh how decadent! Lol
ReplyDeleteBeing someone in the States and unfamiliar with your terms, I get that 'chips' are what we know as 'fries/French fries', but what constitutes 'gravy'? Here, gravy is typically a sauce thickened with flour or corn starch that is poured over meat and/or potatoes.
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